Gemma Collins and Jess Wright enjoy a TOWIE reunion while Katie Price shares sweet snap of ‘egg-cited’ son Harvey as they lead the stars celebrating Easter

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Gemma Collins, Katie Price, and Jess Wright were among the celebrities enjoying the Easter Bank Holiday weekend and embracing the start of spring on Sunday.

Former model Katie Price, 47, shared a heartwarming photo on Instagram of her 23-year-old son Harvey wearing an Easter bonnet and proudly displaying his chocolate eggs.

The mother-of-five captioned the post: ‘Happy easter! hope you’re as egg-cited as me and Harv’.

Gemma, 45, and Jess, 40, unexpectedly ran into each other while enjoying luxurious countryside breaks in the Cotswolds.

Gemma, known from the ITV show she appeared on from 2011 to 2015, shared a video on Instagram of a beautiful cottage she was renting for the weekend. She was there with her fiancé, Rami Hawash, and his seven-year-old son, Tristan.

Jess, who was on the reality show TOWIE from 2010 to 2016, seemed to be close by and was planning to meet someone for lunch at a pub.

While the adults enjoyed a wonderful meal, the children – including Jess’s three-year-old, Presley – were delighted by a large Easter bunny.

Gemma shared that she had a wonderful evening in the Cotswolds with Jess Wright, along with Will, Ram, their kids, and plenty of fun – complete with spicy margaritas!

As a little weekend fun, I popped on a pair of fluffy bunny ears while hosting my show on Classic FM this Sunday! It’s all about bringing a bit of joy to the airwaves, you know?

This follows Gemma sharing photos of her Easter celebrations with family and friends on Thursday.

The TV star threw a dinner party for their friends, and Gemma posted photos on Instagram of all the yummy food they made and served.

I was so lucky to be included in Gemma’s family dinner! She spent all day making a gorgeous slow-roast lamb, and the smell of garlic and rosemary filled the whole house. It was a truly special meal made with so much love.

She finished the meal with perfectly roasted potatoes, light and airy Yorkshire puddings, sweet honey-glazed carrots, and fresh spring greens.

She also made a delicious chicken and tarragon pie, and gave her fans a peek at how she made it by sharing photos of the process.

She finished the meal with a delightful spread of desserts: warm hot cross bun bread and butter pudding, a bright lemon drizzle cake, and adorable mini chocolate nests to add a touch of Easter fun.

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2026-04-05 12:06