Anne Burrell’s sad final post as new details about the Food Network star’s shock death at 55 emerge
The last poignant message on social media from popular Food Network personality, Anne Burrell, has come to light following the unexpected passing of this remarkable woman at the age of 55.
On Tuesday morning, the well-known television cook, known for hosting Secrets of a Restaurant Chef and co-hosting Worst Cooks in America, tragically passed away at her apartment in Brooklyn, New York.
At exactly 7:50 a.m. Eastern Standard Time, police were dispatched to a scene involving a 55-year-old woman who appeared to be unconscious and unresponsive, according to People’s report.
Once Emergency Medical Services (EMS) arrived, they ‘pronounced [Burrell] deceased on scene.’
In a heartfelt declaration, Burrell’s relatives sadly announced her sudden demise without disclosing the reason behind it.
The Office of Chief Medical Examiner will perform an autopsy on Burrell’s remains to establish the exact cause of his demise.
Although the authorities didn’t identify the deceased as Burrell in their statement, People magazine verified that the star’s residence corresponds to the one given by the police.
Four days prior to her death at her New York home, Burrell shared what turned out to be her last message with her 673,000 Instagram followers.
As a die-hard admirer, I can’t hide my excitement when I share this incredible encounter! You see, the radiant star posted a snapshot of herself next to none other than the legendary Green Lady of Brooklyn – a woman renowned for her lush green tresses and all-green attire. Incredibly, we crossed paths on the bustling city street!
Next to The Green Lady, who goes by Elizabeth Eaton Rosenthal in reality, Burrell smiled, capturing their delightful meeting in the post’s caption.
‘I ran into @greenladyofbrooklyn in my neighborhood today!!’ she began.
I must confess, I’ve been observing her closely. There might have been a brief instance where I trailed behind her on the street for a moment. However, she’s simply delightful!
Burrell concluded the post with the hashtags #ilovewhatido and #luckygirl.
Burrell’s family confirmed her passing in a statement obtained by People on Tuesday afternoon.
According to a statement shared with People, Anne was cherished as a wife, sibling, daughter, stepmother, and friend; wherever she went, her radiant smile brightened the space.
‘Anne’s light radiated far beyond those she knew, touching millions across the world.
‘Though she is no longer with us, her warmth, spirit, and boundless love remain eternal.’
She is left behind by her husband Stuart Claxton, whom she married in October 2021 during a wedding celebration with an autumn theme in her birthplace, Cazenovia, New York.
Heartbroken fans have already flooded to leave comments on Burrell’s most recent Instagram post.
‘This doesn’t seem right. Chef Anne was always vibrant, funny, full of energy, and reminded me of my mom. I’m deeply saddened. May you find peace in Heaven and continue to cook delicious meals for us.’
‘Prayers for your family. This feels so unexpected!
As one of your ardent admirers, I can confidently say that you have always stood out as an exceptional chef among us. Your demeanor and character made you not just a chef, but a beloved figure. Undoubtedly, there are countless individuals who will miss you deeply.
‘RIP ANNE! I can’t believe this! We lost a good one!’ one wrote.
For years, I’ve been a devoted fan of yours, following your show Worst Cooks all this time. More recently, I’ve also been enjoying the latest seasons.
‘I am so sad. May you rest in peace,’ another penned.
In response to the unexpected passing, Sandra Lee, who once shared the screen with Bobby Flay on Food Network, expressed her feelings in an emotional message to Us Weekly.
Anne Burrell was intelligent, kind, humorous, and extraordinary – she truly embodied these traits without reservation or imitation. With this Emmy Award in her possession, she embarked on her journey.
As an ardent admirer, I’ll forever cherish the unforgettable moment our paths crossed in the bustling casino of Atlantic City. She confidently sauntered over, presenting herself alongside her vibrant companions – a memory that still warms my heart. Her endearing charm, coupled with her infectious laughter and captivating wit, left an indelible mark on me.
In my expertise, Anne was truly extraordinary. May she find eternal peace – another divine figure in the kitchen, now lending her wisdom to our recipes above. I’ll forever cherish you, Anne – Sandy. Lee’s thoughts echoed the same sentiment.
In her distinctive style of sporting spiky platinum tresses, Burrell nurtured an early fondness for cooking, sparked by the delicious homemade dishes prepared by her mom and captivated by the culinary expertise of TV personality Julia Child.
In the year 1991, I proudly received my degrees in English and Communications from Canisius College, nestled in Buffalo. Inspired by a passion for culinary arts, I embarked on a new journey and joined the Culinary Institute of America in Hyde Park, graduating with a diploma in 1996.
At various popular spots in New York City like Felidia and Savoy in Soho, Burrell perfected her skills in Mediterranean cooking.
Later on, she found herself center stage and gained notoriety as the long-term presenter of Worst Cooks in America.
Over the course of 28 seasons, the program featured renowned chefs guiding novice cooks on their journey to become proficient kitchen masters.
In other places, Burrell has made appearances on Chef Wanted, Chopped, Food Network Star, and more recently, the competition show House of Knives – debuting in March of this year.
The well-known chef has authored not one, but two cookbooks under her name – “Cook Like a Rock Star” and “Own Your Kitchen: Recipes to Ignite Confidence & Empower”.
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Not only is she celebrated as a great chef, but she’s also written two of her own cookbooks – “Rock Star Cooking” and “Your Personal Culinary Studio: Recipes to Motivate & Empower”.
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Apart from being renowned for her culinary skills, this chef has penned down not one but two of her very own books – “Cook Like a Superstar” and “Take Charge in the Kitchen: Recipes that Encourage & Empower”.
DailyMail.com has contacted Burrell’s reps for further comment.
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2025-06-18 05:04